Regional Aquaculture Center
Technical Reports
United States Department of
Aquaculture
Cooperative State Research Education and Extension Service
Regional Aquaculture Center Program
Contact your state aquaculture Extension or Sea
Grant specialist to order publications not found on AquaNIC.
Center
for Tropical and Subtropical Aquaculture
CTSA Preliminary Business Opportunity
HTM, PDF
CTSA Market Study of SPF Shrimp
HTM, PDF
CTSA Program and Organization HTM,
PDF
CTSA Commercial Feasibility of Giant Clam Mariculture
in American Samoa HTM,
PDF
CTSA Differential Growth Rate Studies in Cultured
Commercial Sponges HTM,
PDF
CTSA Disease Management in Hawaiian Aquaculture HTM,
PDF
CTSA Development of Threadfin (Polydactylus sexfilis)
Fry Production Technology HTM,
PDF
CTSA Aquaculture Extension and Training Support in
the US Affiliated Pacific Islands HTM,
PDF
CTSA Gill Discoloration in Penaeus stylirostris HTM,
PDF
CTSA Improvement of Tilapia Stocks in Hawaii - Phase
1: Collection and Identification of Present Stocks HTM,
PDF
CTSA Library Aquaculture Workstation HTM,
PDF
CTSA Mangrove Crab as a Model for Development of a
Quarantine System to Screen Species for Aquaculture in Guam
HTM,
PDF
CTSA Ornamental Aquaculture Technology Transfer HTM,
PDF
CTSA Starting A Successful Commercial Sponge
Aquaculture Farm HTM,
PDF
CTSA # 102 Aqua Pages - An Aquaculture Resource Manual for Haw
and the American Affiliated Pacific Islands
CTSA # 107 Report on a Market Survey of Giant Clam Products in
Selected Countries
CTSA # 109 A Review of U.S. Food and Drug Administration
CTSA # 110 Testing Marketing of Giant Clams as Seafood and
Aquarium Specimen in Selected Market.
CTSA # 114 Production Economics of Giant Clam Culture Systems
in the U.S. Affiliated Pacific Islands
CTSA The Convention on International Trade in Endangered
Species of Wild Fauna & Flora
CTSA Pacific Islands Gray Literature Project: A Bibliography
Northeastern
Regional Aquaculture Center
NRAC Unexplained Mortalities of Hatchery-reared
Juvenile Oysters, which was published in the Journal of Shellfish
Research, Vol. 11 #2, pp
331-347 1992.
PDF
NRAC # 221 - Fish Counting and Measurements in Situ: A
Technology Assessment.
PDF
NRAC # 101 Pen-Reared Salmonid Industry in the Northeastern
United States (available upon request from Dr. James
Anderson, 401-792-4568)
NRAC The Northern Quahog: The Biology of Mercenaria
mercenaria
NRAC Product Attributes Affecting Cultured Hard Clam Purchase
Decisions
NRAC Northeast Region Aquaculture Industry-Situation and
Outlook report, November 1993
NRAC Northeast Region Aquaculture Industry-Situation and
Outlook report 1994-1995, June 1996
NRAC Aquaculture and the Marine Environment. The Shaping of
Public Policy.
NRAC Consumer Preferences for Northeastern Aquaculture
Products: Report of the Results from a Survey of
Northeastern and Mid-Atlantic Consumers
North
Central Regional Aquaculture Center
NCRAC # 101 - Aquaculture Law in the
North Central States, May 1992
PDF
(468k)
NCRAC # 102 - A Basic Overview of
Aquaculture
HTM
(34k),
PDF
(297k)
NCRAC # 103 - Salmonid Egg and Fingerling Purchases, Production,
and Sales
PDF
(92k)
NCRAC # 104 - Survey of Wholesale and Retail
Buyers in the Six Southern States of the North Central Region
PDF
(128k)
NCRAC # 105 - The Bait Industry in
Illinois, Michigan, Minnesota, Ohio, South Dakota, and Wisconsin
PDF
(70k)
NCRAC # 106 - Factors to Consider in
Establishing a Suucessful Aquaculture Business in the North Central Region
PDF (55k)
NCRAC # 107 - Niche Marketing your
Aquaculture Products
PDF (1.56M)
NCRAC # 110 - Cage Culture of Fish in
the North Central Region
PDF
(2.34M)
NCRAC # 111 - Enterprise Budgets for
Yellow Perch Production in Cages and Ponds in the North Central Region, 1994-95
PDF
(163k)
NCRAC # 112 - Culture Potential of
Selected Crayfishes in the North Central Region
PDF
(92k)
NCRAC # 113 - Walleye Markets in the
North Central Region: Results of a 1996/97 Survey
PDF (7.06M)
NCRAC # 114 - Plankton Management for
Fish Culture Ponds
PDF
(1.8M)
NCRAC # 115
- Biology,
Prevention and Effects of Common Grubs (Digenetic Trematodes) in
Freshwater Fish
PDF
(198k)
Southern
Regional Aquaculture Center
SRAC # 168 Demographic and Attitudinal Characteristics of
Catfish Consumers
SRAC # 508 Demographic and Attitudinal Characteristics of
Catfish Consumers
SRAC # 510 Aquaculture Products in the Marketplace: Utilization
of Fish and Seafood and Catfish Products by Full-Service Restaurants in the United States
SRAC # 511 The U.S. Market for Farm-Raised Catfish
SRAC # 512 Analysis of a Local Retail Market for Catfish and
Crawfish
SRAC # 607 Effects of Catfish Advertising on Consumers'
Attitudes, Purchase Frequency, and Farmers' Incomes
SRAC # 611 Retail Grocery Markets for Catfish
Western
Regional Aquaculture Center
WRAC Western Regional Aquaculture Industry Situation and
Outlook Report-Vol. 2, 1986 Through 1991, March 1993
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