As they say in Southern Indiana, I”I’ve been to 3 world fairs &

Where to buy Bowfin Caviar (plain or Cajun)

Products from Carolyn Collins Caviar

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The Collins Caviar Company of Chicago is the only major caviar company in the world to specialize in producing caviar made exclusively from American fresh water fish, primarily utilizing fish from Midwestern waters. General Information New Announcement Newsletter—please sign up. Visit the Golden Egg for other great Gourmet Food The story of American Freshwater Caviar Carolyn Collins Caviar Products About Carolyn Collins Caviar Products Read Me First: Delivery and Pricing Information American Caviars American Sturgeon Caviars Smoked Caviars Specialty Caviars Roe and Japanese Tobikko Caviar Butters Smoked Salmon To Consolidate Shipping charges: Everything on One Page

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AMERICAN CAVIARS

Whitefish Caviar: popularly known as "American Golden". Small, crisp sparkling yellow berries. Low-salt caviar Freshwater Salmon Caviar: entirely hand processed, fresh to order! Large, clear, orange berries in their purest state Trout Caviar: also made fresh, by hand, weekly. This delicate caviar has soft-centered golden yellow berries that burst with subtle flavor. Bowfin Caviar: also called "Choupique": Firm, shiny, natural black eggs resemble sturgeon caviar. Clean, nicely separated berries have a distinctive lively flavor.

AMERICAN STURGEON CAVIARS

Hackleback Sturgeon Caviar: glistening black caviar from a freshwater sturgeon. Beautiful, firm eggs with an intense, sweet, nut-like flavor.

Paddlefish Caviar: so good we call it "Chattanooga Beluga!" Large translucent steel to golden-grey eggs, well separated, lightly oil coated. Smooth, silky texture; subtle complex flavor.

COLLINS SMOKED CAVIARS

Smoked Chicago Golden™: Whitefish caviar smoked with Collins’ own blend of Midwestern hardwoods. If you enjoy smoked fish of any kind you’ll LOVE this aromatic caviar.

Lone Start Caviar™: Bowfin caviar with a Southwestern zing! Mesquite smoked and the spicy finish of fresh red jalapenos, this caviar has a Truly Texan taste!

COLLINS SPECIALTY CAVIARS

Caviar Peppar®: spiked and spicy golden Whitefish roe cured with fresh, hot chile peppers and accented with Absolut Peppar Vodka®.

Caviar Citron®: Whitefish roe, redolent with essences of fresh citrus fruits plus a dash of Absolut Citron Vodka®.

Ginger Caviar™: the clean fresh flavor of this popular Asian spice infused into our golden Whitefish roe.

Lobster Roe: free of its skein, this cooked roe is light and fluffy. Natural bright red color and intense flavor make a little go a long way.

Flying Fish Roe: Japanese Tobikko, popular for its unusual flavor, crunchy texture and brilliant fluorescent orange color.

Wasabi Tobikko: Flying Fish Roe colored and flavored with Japanese horseradish intense tasting neon green caviar!

Caribbean Caviar: also made from the orange Tobikko and flavored with HOT Habanero (Scotch Bonnet) chile peppers.

Black Tobikko: the same flavor as the orange Tobikko but in a soft, velvety black to complete the color spectrum!

COLLINS CAVIAR BUTTERS

Ready to Serve: Caviar Butters, in 3 unique flavors...complete with recipe booklets. Made with 100% pure, lightly salted whipped butter. All three caviar butters packed in a 4 oz. tub with a net weight of 2 oz.

Smoked Caviar Butter: combines Smoked Chicago Golden Caviar and Maine Lobster Roe.

Caviar Citron Butter: blends fresh lemon and chives with Caviar Citron®.

Caviar Peppar Butter: mixes plenty of fresh cilantro and hot chilies with Caviar Peppar®. SMOKED SALMON

Smoked Norwegian Salmon: an exquisite offering of this popular favorite! Moist, delicate pink Norwegian Salmon traditionally smoked, pre-sliced and cryopacked in convenient 1 lb and ½ lb portions.

Poivre Lachs: Norwegian Salmon smoked "Pastrami" style. The sides are coated with cracked peppercorns, coriander and garlic, smoked, sliced and cryopacked in 1 lb and ½ lb portions.

Tequila, Cilantro and Jalapeno: Norwegian Salmon Cured with Cilantro, Jalapeno and infused with imported Tequila, sliced and cryopacked in 1 lb and ½ portions.

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