 |
|
|
|
|
Three CD-ROMs tutorials are now available for training canned food inspectors or inspectors in can manufacturing plants on origins and identification of can defects:
Content and ordering information can be found on our website at: http://www.health.bcit.ca/fishtech/cdrom/index.shtm If you would like further information and do not have access to the Internet, send me an e-mail at: ddeleebe@bcit.bc.ca If your e-mail system cannot read a word processing attachment, please provide your fax number, so we can fax you the material. Denise DeLeebeeckish |